We’re looking for a chef to start working with us this spring, the hours are full time and will include weekends and occasional evenings.
The ideal candidate will have experience of cooking to order in a fast paced environment and enjoy multicultural vegetarian food – but being a vegetarian isn’t strictly necessary! More important is having great people skills – we have an open kitchen and you’ll work closely with the amazing front of house team. We pride ourselves on having a great atmosphere.
It’s a beautiful place to work and we’re lucky enough to have a kitchen garden and greenhouse to grow our own produce. We’re looking forward to running some evening events this year – gigs, feasts and pizza nights.
If you’d like to join the team, drop us an email email@example.com with a little bit about you and your experience and we’ll take it from there…